Entry-Level Pastry Chef

  • Full Time
  • Lusaka
  • Applications have closed

Okavango Foods

About Okavango Foods: Okavango Foods is a dynamic and fast-paced culinary haven located in the heart of Lusaka. We pride ourselves on delivering exceptional dining experiences and a diverse range of high-quality pastries. As we continue to grow, we are seeking a passionate and talented Entry-Level Pastry Chef to join our team.

Job Description:

As an Entry-Level Pastry Chef at Okavango Foods, you will play a crucial role in our kitchen operations. This is a fantastic opportunity for individuals who are eager to kickstart their career in the culinary world and thrive in a fast-paced environment. We welcome both qualified candidates and those with relevant experience.

Responsibilities:

  • Assist in the preparation and production of a variety of pastries, desserts, and baked goods.
  • Follow recipes and guidelines to maintain consistency and quality.
  • Contribute creative ideas to develop new and innovative pastry offerings.
  • Collaborate with the kitchen team to ensure smooth and efficient workflow.
  • Adhere to health and safety standards in the kitchen.
  • Maintain a clean and organized workspace.

Requirements:

  • Passion for the culinary arts and a keen interest in pastry.
  • Grade 12 Certificate or equivalent; culinary education is a plus.
  • Previous experience in a pastry kitchen is advantageous.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and a commitment to quality.
  • Team player with excellent communication skills.
  • Flexibility in working hours, including evenings and weekends.

What We Offer:

  • Competitive salary based on experience and qualifications.
  • Opportunity for growth and career development within a thriving culinary business.
  • Exposure to a diverse range of pastry techniques and creations.
  • A vibrant and collaborative work environment.

How to Apply: If you are passionate about pastry and ready to take the first step in your culinary career, we would love to hear from you! Please submit your resume, along with a cover letter outlining your relevant experience and why you are interested in joining Okavango Foods, to Human ResourceĀ humanresource@okavangofoods.net

Okavango Foods is an equal-opportunity employer. We encourage applications from candidates of all backgrounds and experiences. The deadline for applications isĀ 14th December 2023. Only shortlisted candidates will be contacted for interviews.

Thank you for considering Okavango Foods as the next step in your culinary journey!

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